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With this new project we want to give access to information to our customers and clients. Our website wants to inform you of all the news of our company to let you know at all times what our offers are,…
With this new project we want to give access to information to our customers and clients. Our website wants to inform you of all the news of our company to let you know at all times what our offers are,…
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INGREDIENTS: Popets 250 gr favetes netes 1 ceba 2 grans d’all ½ got vi blanc Sal ELABORATION: We wash the octopuses and peel the beans. In a saucepan, cook the octopuses and when they have removed the water, add them…
INGREDIENTS: Squid of “Peixos Savall” Alls Bitxo Parsley Olive oil Sal ELABORACIÓ Our clerks will clean you and cut the squid into strips. Put the oil and chilli in a saucepan. When hot, add the squid and sliced garlic, salt…